Croc-tail in a delicious spicy soup (made with herbs and habanero pepper). Best served with steamed plantains or white rice. (Served in a microwavable dish)

Specify your spice level at checkout. 

Goat meat in a delicious spicy soup (made with herbs and habanero pepper). Best served with steamed plantains or white rice. (Served in a microwavable dish)

(Every Saturday & Sunday)

Specify your spice level at checkout. 

Oven-roasted with garlic, aromat, paprika, rosemary, black pepper and enhanced with coke and red-wine.

Roasted crocodile tail, served with Mofire pepper sauce.

Springbok Shank meat in a delicious spicy soup (made with herbs and habanero pepper). Best served with steamed plantains or white rice. (Served in a microwavable dish)

Specify your spice level at checkout.